Harvesting bok choy plants that have been protected will ensure beautiful, blemish free leaves filled with flavor and healthful benefits. The time when to pick bok choy will depend on the variety. Choose the smaller plants when harvesting bok choy.
But there are still plenty of rhubarb enthusiasts out there, as seen in the plethora of rhubarb-centric festivals from Wakefield in the U. They re especially known for the traditional practice of harvesting rhubarb by candlelight to keep the stalks tender. Other popular sweet rhubarb Read more
While it has a bushy growth pattern, the basil plant typically doesn t become overgrown, especially with regular harvesting of the outer leaves. As the basil plant matures, it begins to flower. Like other herbs, basil is a green, leafy plant, but the herb has Read more
If you are shopping in the farmers market, you might spot heads of broccoli and cauliflower with their leaves intact. Rice It Ricing cauliflower is all the rage with eaters who are looking to lower their carb intake. The outer leaves of the cauliflower plant Read more
Varieties of chard are all rich in Vitamin C and carry 100 percent of your Vitamin K needs. All types of chard are fast-growing, cool-season plants that thrive in moist, humus-rich soil. There always seems to be a new hybrid coming out in garden centers Read more
Is broccoli a leaf or stem. Vegetables are usually grouped according to the portion of the plant that is eaten such as leaves lettuce , stem celery , roots carrot , tubers potato , bulbs onion and flowers broccoli. Vegetables can be grouped according to Read more
Different varieties of hot peppers are rounded to different degrees. Contrary to widespread myth, they are not the main source of the heat in chili peppers as they are relatively low in capsaicin compared to the placenta. Chili peppers fall into this category, in fact, Read more
The Irish and Scottish used to carve out root vegetables like rutabagas and turnips to make the classic scary faces. It was founded by Danish immigrants in 1906, and for many years the majority of America s rutabagas were grown here. These days, rutabagas are Read more
They also suggest that you water your cantaloupe patch in small quick intervals to avoid the collection of standing water around the plants. When your cantaloupes don t get enough sunshine, they won t grow at a normal rate and will lag in their maturation. Read more
Of all the potatoes, sweet potatoes are easiest to grow. The vines of sweet potatoes especially the deep purple varieties , are known as camote tops or kamote tops in Spanish-speaking countries. In the United States, most gardeners grow sweet potatoes for the big, sweet Read more
The taste of leeks is milder than those of onion and garlic. Specialist leek harvesters are available that undercut the leeks and trim the leaves before placing them in bulk boxes. A binding machine groups the leeks into bunches, and these are then packed into Read more
Don t worry, the corn kernels that you eat won t grow in your stomach. The corn plant s growth stages are broken down into vegetative and reproductive stages. Did you, for example, know that corn is a grass and not a vegetable. In favorable Read more
Below is a developing watermelon fruit. Below is a picture of a young watermelon plant. If after looking at the true leaves and vines, you still don t know if what you have is a watermelon, then it s time to look at the fruits. Read more
Before you decide how to prune tomatillo plants, you must first determine your goals. Let s learn more about the support and pruning of tomatillos in the garden. This is a common question among many new tomatillo growers. The root knot nematode can be a Read more
A celery stalk, the part of celery that we eat, is a special part of the leaf structure called a petiole. Is celery a leaf or stem. In celery, the petiole serves many of the same functions as a stem. The current trend toward the Read more
Want to learn more about beets. Is beets a leaf or stem. Like many other healthy foods, beets notably beet greens contain amounts of oxalates naturally occurring substances found in plants, animals, and human beings.
This is one of my many cabbage varieties, called Red Ball. Another cabbage head, just like white, red and pointed cabbage. New to cabbage.
As you can see, onions don t grow like any other plants. Also known as common onions, or bulb onions, onions are characterized by hollow leaves and a flat base where both roots and the fleshy leaves develop. The cultivation of onions dates back about Read more
Fresh dill is in season in spring and early summer, but it is often grown in greenhouses so it is available year-round. Dill leaves are known as the dill weed herb, while dill seed is used as a spice. Because it has such a unique Read more
In North America, squash are loosely grouped into summer squash or winter squash, as well as autumn squash another name is cheese squash depending on whether they are harvested as immature fruits summer squash or mature fruits autumn squash or winter squash. They generally require Read more
When pruning zucchini plant leaves, take care not to remove all the leaves. This is why cutting leaves to give zucchini more sunlight may be required. Although zucchini can grow in nearly any soil type, it does rely on well-drained soil along with plenty of Read more
Here, we outline the differences between English peas, sugar snap peas, snow peas, and pea shoots in other words, peas aplenty. The newest of the group, sugar snap peas are also known as snap peas and have only been around since the 1970s. If snap Read more
Step 1 Wash kohlrabi leaves thoroughly I usually soak my greens and leafy vegetables in water containing salt for around 3-5 minutes to remove pesticides before rinsing them with clean water. Instead of being trimmed off and discarded, kohlrabi leaves can be juiced to gain Read more
Check out our other plant-base carrot leaves recipes, like. However, the part of the carrot stem that is closest to the root is typically very stiff and doesn t soften when cooking. Stock up during carrot season. Nantes cultivars are often sweeter than other carrots. Read more
One thousand kilograms of seed bulbs should yield 5,000 to 7,000 kilograms of shallots. Many growers market the biggest bulbs and save smaller bulbs for replanting, but this results in gradually smaller and poorer quality shallots. Because of their small size, shallots tend to pack Read more
To force radicchio, growers may opt to leave the plants in the ground for a period after a hard freeze, either with or without tying the outer leaves closed around the heads first, or covering each one with a pot or some other type of Read more
Arugula is also used to make rucolino, an after-dinner liqueur served as a digestif made from spirits infused with arugula, lemons, and spices. Is my arugula BOLTING.
To avoid this disease along with many other pepper plant problems, don t plant peppers in soil where eggplant, gourds, or tomatoes have been planted in the past three years. Proper diagnosis and treatment of disease will help keep your entire crop of peppers from Read more
Occasionally escaping cultivation in parts of eastern North America, okra has been collected in southwestern Connecticut. Keep in mind that okra doesn t take well to transplanting, so you re likely to lose some seedlings if you go with this planting method. If you re Read more
ANE-treatment reduced lipid peroxidation in cut spinach leaves during storage suggesting the ANE-reduced oxidative stress in spinach. The main objectives of spinach improvement are high yield, good quality of green leaf, uniformity, and resistance to major diseases. Sex expression in spinach is controlled by a Read more
For the 5-a-day recommendations, cucumbers are classified as salad vegetable, which is the culinary definition, because that is how most people learn about fruit and vegetables. We can all agree cucumbers are easy snacks, can promote hydration because of their high-water content and are a Read more
There is long-standing controversy about male and female eggplants, which is an inaccurate approach considering the fact that fruits are the product of sex and do not have it. Then there is the issue of whether or not to peel the eggplant. Cooked eggplant soaks Read more
This description fits what I just described about potatoes. You may assume that because potatoes have nodes, they qualify to be called legumes. Most people assume that potatoes are roots because they grow underground. Be Careful Again water the plant and let the potatoes grow Read more
Arms waving When making kale chips, leave the stems on and they will roast in the oven along with the greens. But, when eaten raw, or without a little love trust us, your kale will benefit from a massaging , these greens can be bitter Read more
Dioscorides, a first century Greek physician, recommended extracts of asparagus root for treatment of urinary and kidney problems, jaundice and sciatica. This is to ensure the food generated by the asparagus top growth remains to build up the crown of the plant underground. The reduced Read more
Pack cold collards in zip-closure freezer bags or freezer containers. Remove collards from water with a slotted spoon or blanching basket. Like broccoli and cabbage, the antioxidants and phytochemicals in collards may help to reduce the risk of some forms of cancer and heart disease. Read more
Then just snip off the frozen chives and add to your recipe as needed. Chives are related to but are not the same as garlic chives. You can also extend the lifespan of chives and chive blossoms by creating a compound butter, wrapping it in Read more
Whether you buy them at the farmers market or a grocery store, many radishes are sold with their greens still attached. To extend their life, remove them from the root radish after bringing them home. The greens of all radishes are edible, although some varieties Read more
The squash fruit is classified as a pepo by botanists, which is a special type of epigynous berry with a thick outer wall or rind formed from hypanthium tissue fused to the exocarp, the fleshy interior is composed of mesocarp and endocarp. Squash plural squash Read more
Most baby turnips can be eaten whole, including their leaves. The 1881 Household Cyclopedia gives the following instructions for field cultivation of turnips. Most very small turnips also called baby turnips are speciality varieties.
Try out parsnip sticks for an appetizer instead of the more typical cucumber or mushrooms, especially in the winter. Properly store your parsnips. To learn everything you need to know about growing parsnips, read the page on growing advice. Wild parsnip removal and management. Photo Read more